KitchenAid KXD4636YSS 36" Stainless Steel Retractable Downdraft System

This 36-inch retractable downdraft ventilation system rises 13.5 inches to help filter steam from tall stockpots， and remains flush with the cooking surface when not in use. The 585 CFM Motor Class* ventilation system has the power to provide effective venting for most cooktops or ranges. The system is reversible to help fit in the cabinet space under the vent. *Performance varies based on installation. Resources available at AHAM.org

Features

• Retractable Downdraft Design
  Provides a sleek， integrated ventilation solution by remaining flush with the countertop until needed， then rising high above the cooktop surface when turned on.
• 585 CFM Motor Class Ventilation System
  Helps capture smoke， grease and odors from the cooking surface below for everything from simmering to high temperature cooking techniques like pan searing and stir-frying so you can experiment with confidence.
• 65，000 BTU Rating
  Allows for installation above most 36 or 30-inch cooktops， including some commercial-style cooking surfaces.
• 13.5" Rise
  Enhances overall capture above the cooktop for more effective venting， particularly over tall stockpots.
• Mesh Filters
  Help keep the kitchen environment fresh and also provide proper filtration of grease and odors to help reduce contact with ceilings and countertops.
• 36" Retractable Downdraft System
  This 36-inch retractable downdraft vent rises 13.5 inches to help filter steam from tall stockpots， and remains flush with the cooking surface when not in use. The 585 CFM Motor Class ventilation system has the power to provide effective venting for most cooktops. The vent system is reversible to help fit in the cabinet space under the vent.
• 4-Speed Slide Control
  Makes it easy to select and adjust fan speed depending on your ventilation requirements.
• Reversible Motor Box
  Lets you create versatile installation options by allowing the motor box to be installed on either side of the downdraft to free up the space beneath the cooking surface.