The PINNACOLO IBRIDO (Hybrid) Outdoor Pizza Oven allows you to choose to cook with Wood or Gas in the same oven. The IBRIDO puts you in charge of not just what you cook but how you cook it. You can cook using old world traditional Wood Fire and then simply switch to the modern Gas Fire. The IBRIDO also features a wall-to-wall Cordierite cooking surface with 745 sq. in. of cooking space. That means 2 or 3 or even 4 pizzas can cook at 1-time. The double wall insulated dome is coated in an extremely durable porcelain enamel finish. The same coating that protects the inside your home oven. There are 4 locking swivel casters to make it easy to position， an electronic igniter to make it easy to light， all stainless steel construction makes it durable and long-lasting and the IBRIDO comes complete with ALL the ACCESSORIES you need to make you a great cook. The PINNACOLO IBRIDO (Hybrid) Outdoor Pizza Oven transforms your outdoor space into a destination.

35，000 BTU CSA approved， complete with a stainless burner cover for easy no-fuss operation

2 convenient stainless steel side shelves help during preparation

Adjustable chimney damper - allows you to control the airflow and temperature

Your oven will arrive with: 12 in. premium perforated pizza peel to use in the oven， 2 x acacia wood pizza peels to prep you pizza on， cleaning broom with scraper， double handed stainless steel pizza rocker cutter， full weatherproof exterior cover， weatherproof propane tank cover， infrared thermometer， high-temperature gloves， stainless steel fire separator and a bonus PINNACOLO apron

Front-mounted crossbar for hanging a towel with 'S' hooks to hang accessories

Large stay cool wooden door handle for safe door positioning

Cordierite pizza stones - thermal shock resistant and retains heat for a crispier crust