Ultimate eight-in-one fan-forced convection cooking pellet grill: grill， BBQ， smoke， roast， sear， braise， bake

Fan-forced convection cooking eliminates the need for a rotisserie and creates a versatile environment for grilling， roasting， smoking， braising and baking; whether you want to grill some hot dogs or slow smoke a rib roast， pellet grills can do it all with ease

Easy to use: Smart digital control board can easily ignite the grill and set the cooking temperature from 180 degrees F to 450 degrees F

Automated electric feed system maintains the heat within 10 degrees of the set temperature and produces the optimal amount of smoke， just set it and let it work; no more babysitting， just enjoy the cooking

Huge 1060 sq. in. grilling area， 20 lbs. hopper capacity， foldable working shelf， heavy-duty all-terrain wheels， rustproof cover and racks

Easy to move: upgraded cart with locking caster wheels

Efficiency: you can cook for about 20-hours per 20 lbs. of pellets

Easy to clean: specially designed waste oil collector to assist you with safe and easy cleanup

Flavor: there just isn't an easier way to get the flavor of wood-smoked food than with a pellet grill， try it and you'll taste the difference

Three-year warranty

Waterproof heavy-duty grill cover included